Free tool
Enter your estimated daily sodium or salt intake and see how it lines up against public health guidelines from WHO, DGE, and the AHA - with the source cited for every number.
See it in Sam
This calculator gives you one number. Sam's High Blood Pressure program pairs a monthly Mediterranean-diet check-in with your own Apple Health trends, so you can see how your habits move over time.
Once a month, Sam asks the MEDAS-14 questionnaire - the same Mediterranean-diet-adherence tool used in clinical practice. It looks at diet only; medication and measurement habits are already tracked elsewhere in the app.

Most dietary sodium doesn't come from the salt shaker - it's already in processed and prepared foods. These categories are typically the largest contributors:
Ham, salami, bacon and other cured or smoked meats are salted as part of preservation, not just seasoning.
Packaged soups, instant meals and bouillon cubes concentrate sodium for flavor and shelf life.
Bread is eaten often enough that even a moderate amount per slice adds up over a day.
Many cheeses use salt as part of curing and preservation, not only for taste.
Soy sauce, stock, ketchup and salad dressings add sodium in small servings that are easy to underestimate.
Crisps, pretzels and salted nuts are salted directly on the surface, where it's most noticeable.
Most international guidance names sodium limits in milligrams, while nutrition labels in Europe usually list salt in grams. This tool converts between the two and places your estimate next to reference points from three public health bodies, so you can see where you stand - not a diagnosis, just a comparison.
This calculator compares a self-reported number against published guideline figures. It is general information, not medical advice, and it does not diagnose, treat, or measure anything about your health. Sam does not measure blood pressure or sodium intake directly. For guidance specific to your situation, talk to a doctor.